How much does shakshuka cost to make?
Serves 4, about 30 minutes.
524kcal per portion
29gProtein per portion
22gFat per portion
51gCarbs per portion
Ingredients for 4
- Eggs8
- Chopped tomatoes (tin)800 g
- Peppers2
- Onions1
- Garlic2 cloves
- Cuminusually at home1 tsp
- Paprikausually at home1 tsp
- Feta100 g
- Sliced bread300 g
- Fresh coriander10 g
- Olive oilusually at home15 ml
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Method
- Fry onion, peppers and garlic for 7 minutes, add cumin and paprika.
- Add the tomatoes and reduce for 10 minutes.
- Make wells, crack in the eggs, cover for 6–8 minutes.
- Top with feta and coriander, serve with bread.
- Fry onion, peppers and garlic for 7 minutes, add cumin and paprika. Add the tomatoes and reduce for 10 minutes.
- Add the tomatoes and reduce for 10 minutes. Make wells, crack in the eggs, cover for 6–8 minutes.
- Make wells, crack in the eggs, cover for 6–8 minutes. Top with feta and coriander, serve with bread.
- Top with feta and coriander, serve with bread. Fry onion, peppers and garlic for 7 minutes, add cumin and paprika.
- Fry onion, peppers and garlic for 7 minutes, add cumin and paprika. Add the tomatoes and reduce for 10 minutes.
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What it costs
| Ingredient |  Tesco |  Sainsbury's |  ASDA |  Morrisons |  Aldi |
|---|---|---|---|---|---|
| Eggs | £1.25 | 89p | £2.10 | 45p | £1.60 |
| Chopped tomatoes (tin) | 89p | £2.10 | 45p | £1.60 | £1.25 |
| Peppers | £2.10 | 45p | £1.60 | £1.25 | 89p |
| Onions | 45p | £1.60 | £1.25 | 89p | £2.10 |
| Garlic | £1.60 | £1.25 | 89p | £2.10 | 45p |
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