How much does butter chicken cost to make?
Serves 4, about 45 minutes.
1092kcal per portion
48gProtein per portion
55gFat per portion
97gCarbs per portion
Ingredients for 4
- Chicken thighs700 g
- Butter50 g
- Double cream150 ml
- Tomato puréeusually at home60 g
- Chopped tomatoes (tin)400 g
- Garam masalausually at home1 tsp
- Fresh ginger20 g
- Garlic2 cloves
- Natural / Greek yogurt100 g
- Basmati / long grain rice300 g
- Naan bread2
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Method
- Marinate the chicken in yogurt with half the spices, garlic and ginger.
- Brown the chicken.
- Warm tomato purée and tomatoes in butter, reduce 10 minutes, add cream and garam masala.
- Return the chicken for 10 minutes, serve with rice and naan.
- Marinate the chicken in yogurt with half the spices, garlic and ginger. Brown the chicken.
- Brown the chicken. Warm tomato purée and tomatoes in butter, reduce 10 minutes, add cream and garam masala.
- Warm tomato purée and tomatoes in butter, reduce 10 minutes, add cream and garam masala. Return the chicken for 10 minutes, serve with rice and naan.
- Return the chicken for 10 minutes, serve with rice and naan. Marinate the chicken in yogurt with half the spices, garlic and ginger.
- Marinate the chicken in yogurt with half the spices, garlic and ginger. Brown the chicken.
- Brown the chicken. Warm tomato purée and tomatoes in butter, reduce 10 minutes, add cream and garam masala.
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What it costs
| Ingredient |  Tesco |  Sainsbury's |  ASDA |  Morrisons |  Aldi |
|---|---|---|---|---|---|
| Chicken thighs | £1.25 | 89p | £2.10 | 45p | £1.60 |
| Butter | 89p | £2.10 | 45p | £1.60 | £1.25 |
| Double cream | £2.10 | 45p | £1.60 | £1.25 | 89p |
| Tomato purée | 45p | £1.60 | £1.25 | 89p | £2.10 |
| Chopped tomatoes (tin) | £1.60 | £1.25 | 89p | £2.10 | 45p |
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