How much does chicken, chorizo & prawn paella cost to make?
Serves 4, about 45 minutes.
733kcal per portion
43gProtein per portion
29gFat per portion
75gCarbs per portion
Ingredients for 4
- Chicken thighs400 g
- Chorizo100 g
- Prawns200 g
- Basmati / long grain rice300 g
- Peppers1
- Frozen peas150 g
- Onions1
- Garlic2 cloves
- Paprikausually at home1 tsp
- Turmericusually at home½ tsp
- Stock cubesusually at home3 stock cubes
- Chopped tomatoes (tin)200 g
- Lemons1
- Olive oilusually at home30 ml
- Fresh parsley10 g
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Method
- Fry the chicken and chorizo, add onion, pepper and garlic.
- Stir in rice, paprika and turmeric, then the tomatoes.
- Add 900 ml stock and cook 18 minutes without stirring.
- Add prawns and peas for the last 5 minutes, serve with lemon.
- Fry the chicken and chorizo, add onion, pepper and garlic. Stir in rice, paprika and turmeric, then the tomatoes.
- Stir in rice, paprika and turmeric, then the tomatoes. Add 900 ml stock and cook 18 minutes without stirring.
- Add 900 ml stock and cook 18 minutes without stirring. Add prawns and peas for the last 5 minutes, serve with lemon.
- Add prawns and peas for the last 5 minutes, serve with lemon. Fry the chicken and chorizo, add onion, pepper and garlic.
- Fry the chicken and chorizo, add onion, pepper and garlic. Stir in rice, paprika and turmeric, then the tomatoes.
- Stir in rice, paprika and turmeric, then the tomatoes. Add 900 ml stock and cook 18 minutes without stirring.
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What it costs
| Ingredient |  Tesco |  Sainsbury's |  ASDA |  Morrisons |  Aldi |
|---|---|---|---|---|---|
| Chicken thighs | £1.25 | 89p | £2.10 | 45p | £1.60 |
| Chorizo | 89p | £2.10 | 45p | £1.60 | £1.25 |
| Prawns | £2.10 | 45p | £1.60 | £1.25 | 89p |
| Basmati / long grain rice | 45p | £1.60 | £1.25 | 89p | £2.10 |
| Peppers | £1.60 | £1.25 | 89p | £2.10 | 45p |
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