How much does chicken, leek & mushroom pie cost to make?
Serves 4, about 60 minutes.
793kcal per portion
44gProtein per portion
46gFat per portion
53gCarbs per portion
Ingredients for 4
- Chicken thighs600 g
- Leeks400 g
- Mushrooms200 g
- Puff pastry320 g
- Milk300 ml
- Plain flourusually at home30 g
- Butter30 g
- Stock cubesusually at home2 stock cubes
- Eggs1
- Broccoli300 g
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Method
- Brown the chicken pieces, then the leeks and mushrooms in butter.
- Sprinkle with flour, add milk and stock and simmer 10 minutes until thick.
- Transfer to a dish, cover with puff pastry and brush with egg.
- Bake 25–30 minutes at 200 °C, serve with broccoli.
- Brown the chicken pieces, then the leeks and mushrooms in butter. Sprinkle with flour, add milk and stock and simmer 10 minutes until thick.
- Sprinkle with flour, add milk and stock and simmer 10 minutes until thick. Transfer to a dish, cover with puff pastry and brush with egg.
- Transfer to a dish, cover with puff pastry and brush with egg. Bake 25–30 minutes at 200 °C, serve with broccoli.
- Bake 25–30 minutes at 200 °C, serve with broccoli. Brown the chicken pieces, then the leeks and mushrooms in butter.
- Brown the chicken pieces, then the leeks and mushrooms in butter. Sprinkle with flour, add milk and stock and simmer 10 minutes until thick.
- Sprinkle with flour, add milk and stock and simmer 10 minutes until thick. Transfer to a dish, cover with puff pastry and brush with egg.
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What it costs
| Ingredient |  Tesco |  Sainsbury's |  ASDA |  Morrisons |  Aldi |
|---|---|---|---|---|---|
| Chicken thighs | £1.25 | 89p | £2.10 | 45p | £1.60 |
| Leeks | 89p | £2.10 | 45p | £1.60 | £1.25 |
| Mushrooms | £2.10 | 45p | £1.60 | £1.25 | 89p |
| Puff pastry | 45p | £1.60 | £1.25 | 89p | £2.10 |
| Milk | £1.60 | £1.25 | 89p | £2.10 | 45p |
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