How much does beshbarmak: beef with broad noodles cost to make?
Serves 4, about 70 minutes.
482kcal per portion
42gProtein per portion
10gFat per portion
53gCarbs per portion
Ingredients for 4
- Diced stewing beef600 g
- Onions2
- Lasagne sheets250 g
- Stock cubesusually at home2 stock cubes
- Fresh parsley15 g
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Method
- Simmer the beef in 1.5 litres of stock for 60 minutes until tender.
- Cook the lasagne sheets in some of the broth, then cut into squares.
- Soften sliced onions in a ladle of broth.
- Serve the noodles topped with beef and onions, with broth on the side.
- Simmer the beef in 1.5 litres of stock for 60 minutes until tender. Cook the lasagne sheets in some of the broth, then cut into squares.
- Cook the lasagne sheets in some of the broth, then cut into squares. Soften sliced onions in a ladle of broth.
- Soften sliced onions in a ladle of broth. Serve the noodles topped with beef and onions, with broth on the side.
- Serve the noodles topped with beef and onions, with broth on the side. Simmer the beef in 1.5 litres of stock for 60 minutes until tender.
- Simmer the beef in 1.5 litres of stock for 60 minutes until tender. Cook the lasagne sheets in some of the broth, then cut into squares.
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What it costs
| Ingredient |  Tesco |  Sainsbury's |  ASDA |  Morrisons |  Aldi |
|---|---|---|---|---|---|
| Diced stewing beef | £1.25 | 89p | £2.10 | 45p | £1.60 |
| Onions | 89p | £2.10 | 45p | £1.60 | £1.25 |
| Lasagne sheets | £2.10 | 45p | £1.60 | £1.25 | 89p |
| Stock cubes | 45p | £1.60 | £1.25 | 89p | £2.10 |
| Fresh parsley | £1.60 | £1.25 | 89p | £2.10 | 45p |
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