How much does beef stroganoff with buckwheat cost to make?
Serves 4, about 30 minutes.
675kcal per portion
45gProtein per portion
30gFat per portion
62gCarbs per portion
Ingredients for 4
- Beef steak500 g
- Mushrooms250 g
- Onions1
- Soured cream200 ml
- Butter30 g
- Paprikausually at home½ tsp
- Plain flourusually at home10 g
- Stock cubesusually at home1 stock cube
- Buckwheat300 g
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Method
- Cook the buckwheat.
- Stir-fry beef strips on high heat for 2 minutes and set aside.
- Fry onion and mushrooms, sprinkle with flour and paprika, add 150 ml stock.
- Add the soured cream and beef and heat without boiling.
- Cook the buckwheat. Stir-fry beef strips on high heat for 2 minutes and set aside.
- Stir-fry beef strips on high heat for 2 minutes and set aside. Fry onion and mushrooms, sprinkle with flour and paprika, add 150 ml stock.
- Fry onion and mushrooms, sprinkle with flour and paprika, add 150 ml stock. Add the soured cream and beef and heat without boiling.
- Add the soured cream and beef and heat without boiling. Cook the buckwheat.
- Cook the buckwheat. Stir-fry beef strips on high heat for 2 minutes and set aside.
- Stir-fry beef strips on high heat for 2 minutes and set aside. Fry onion and mushrooms, sprinkle with flour and paprika, add 150 ml stock.
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What it costs
| Ingredient |  Tesco |  Sainsbury's |  ASDA |  Morrisons |  Aldi |
|---|---|---|---|---|---|
| Beef steak | £1.25 | 89p | £2.10 | 45p | £1.60 |
| Mushrooms | 89p | £2.10 | 45p | £1.60 | £1.25 |
| Onions | £2.10 | 45p | £1.60 | £1.25 | 89p |
| Soured cream | 45p | £1.60 | £1.25 | 89p | £2.10 |
| Butter | £1.60 | £1.25 | 89p | £2.10 | 45p |
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